Roasted Root Vegetables with Rosemary
Quantities and vegetables are very flexible. Ate up all the carrots? Skip them! No rosemary or garlic? Do it anyways, it’ll still be delicious! Potatoes, unpeeled, scrubbed, cut into 1-inch […]
Tag Archives: beets
Sautéed Beet and Potato Hash
An easy, hearty side dish, delicious with steamed beet greens and seasoned or baked tofu 3 tablespoons vegetable oil 2 small onions, diced 4 medium red or white potatoes, grated […]
Roasted Beet Salad
1 bunch beets, peeled and cut into 1/4″ pieces Olive oil Salt and pepper to taste 1/4 cup pecans (or walnuts) 1 tablespoon Dijon mustard 4 tablespoons white wine vinegar 1/2 […]
Beet, Barley, Arugula and Feta Salad
We always try to give beets and arugula together in a share at least once a season so that everyone gets a chance to make this salad. CSA member Josie […]
