Tomatillo Salsa Verde (Fresh or Roasted)
8 ounces (5 to 6 medium) tomatillos, husked and rinsedFresh hot green chiles, to taste (roughly 2 serranos or 1 jalapeno), stemmed (optional)5 or 6 sprigs fresh cilantro (thick stems […]
Tag Archives: cilantro
Chili-Mango Bok Choy Slaw Recipe
For the Slaw: 3 cups baby bok choy, thinly sliced 1 cup red cabbage, thinly sliced 1 cup shredded carrots 1 mango, cubed 1/2 cup cilantro, roughly chopped For the […]
Spicy Napa Cabbage Slaw with Cilantro Dressing
1/4 cup rice vinegar (not seasoned) 2 teaspoons sugar 1 teaspoon grated peeled ginger 2 tablespoons vegetable oil (or substitute partly with sesame oil) 1 fresh serrano or other chile, […]
Seared Fish with Beet Salsa
“I made this with cod, but you can also use a firmer fish, which you can grill or broil as well as sear and bake, as I do in this […]
Moroccan-Spiced Spaghetti Squash
1 spaghetti squash 1/2 stick (4 tablespoons) unsalted butter, cut into pieces 2 garlic cloves, minced 1 teaspoon ground cumin 1/2 teaspoon ground coriander 1/8 teaspoon cayenne 3/4 teaspoon salt […]
Fresh Tomato Salsa
So simple, so basic, so good. 2 large ripe fresh tomatoes, cored and chopped (about 1-1/2 cups) 1/4-1/2 large white onion, chopped 1 teaspoon minced garlic, or to taste […]
Chilled Zucchini Soup with Lemon-Cumin Shrimp and Cilantro Cream
Have any frozen Maine shrimp leftover from last winter? Give this a try! It gets amazing reviews on epicurious. Cilantro cream: 1/2 cup sour cream 2 tablespoons chopped fresh […]
Broiled Tofu (or Fish, or Veggies…) with Cilantro Pesto
2 tablespoons olive oil plus additional for brushing 1 (14- to 16-oz) package firm tofu, rinsed and drained 1 cup packed fresh cilantro leaves (use the stems, too, for extra […]
Mushroom & Zucchini/Zehpyr Quesadillas with Cilantro Pesto
Cilantro Pesto (you can also use this pesto on pizza, sandwiches, potatoes…) 1 c. cilantro leaves, packed 1/4 c. walnuts zest from 1 lime 2 tbsp. olive oil 1 large […]
Curried Spinach Soup with Yogurt and Cilantro
1 tablespoon olive oil 2 large leeks (white and pale green parts only), chopped 1 tablespoon plus 2 1/2 cups chicken broth 2 teaspoons (or more) curry powder 2 small […]
