Carrot, Cucumber and Onion Salad
4 cucumbers peeled, leaving stripes of skin, and sliced thin (about 6 cups) 1 cup coarsely shredded carrot 1 cup paper-thin slices red onion (or sweet white onion such as this […]
Author Archives: jazzkj
Zucchini Rice Gratin
1/3 cup uncooked white rice, long-grain is suggested but use whatever you prefer 5 tablespoons olive oil 1 1/2 pounds zucchini or other summer squash (about 3 medium), sliced 1/4-inch […]
Sweet Basil Pesto Tapenade
Sometimes by mid-August I get pesto fatigue, and so I didn’t exactly jump up and down when I was given this recipe. But then I tried it, and loved it. […]
Zucchini Bread Pancakes
Another winner from the smittenkitchen blog. 2 large eggs 3 tablespoons olive oil 2 (or 3 or 4!) tablespoons light brown, dark brown or granulated sugar 1/4 cup buttermilk or […]
Roasted Potatoes with Lime and Basil
I’m looking forward to trying this combination of unexpected but delicious-sounding flavors. 3/4 pound small potatoes (about 1 1/2 inches in diameter), halved 1-1/2 tablespoons extra-virgin olive oil 1/4 cup […]
Mesclun, Radish and Pine Nut Salad
1/4 cup extra-virgin olive oil 1/4 teaspoon grated lemon zest 1/4 teaspoon grated orange zest 1 tablespoon fresh lemon juice 1 tablespoon fresh orange juice 1 bag of mesclun mix […]
Penne with Sugar Snap Peas and Arugula Pesto
This looks like a perfect way to combine two of the ingredients in this week’s share. I might also try adding the pea shoots in with the arugula when I […]
Bean soup with Cumin and Cilantro
2 tablespoons olive oil 1-1/2 cups chopped onion 8 garlic cloves, chopped 1/4 cup chopped jalapeños with seeds (optional) 2 cups dried beans (black or other), soaked for a couple […]
Beans, Sausage and Rice
There are endless variations on the basic, satisfying theme of beans and rice. This is just one way to get started with dry beans. 2 tablespoons butter, oil or […]
Bubble and Squeak (in other words, Fried Potatoes and Cabbage)
The classic British dish that can be made a myriad of ways, of which this is only one basic way. Said to be named after the sound the cabbage and […]
HATCHET COVE FARM 