Burst Tomato Galette with Corn and Zucchini
This is far more involved than most of the recipes I use, but it sounds so incredibly good I couldn’t resist… For the pastry: 1 1/4 cups all-purpose flour 1/4 […]
Category Archives: Recipes
Summer Panzanella
3 tablespoons good olive oil 1 small French bread or other good bread, cut into 1-inch cubes (~ 6 cups) 1 teaspoon kosher salt 2 large ripe tomatoes (or a […]
Baked Orzo with Eggplant and Mozzarella
1 large eggplant, cut into 3/4-inch dice Salt and black pepper 1/4 cup olive oil 1 medium carrot, peeled and cut into 1/4-inch dice 1 celery stalk, in a 1/4-inch […]
Baba Ghanoush
2 medium Eggplants 3 Tablespoons Tahini (sesame paste) 2 cloves Garlic, peeled and crushed (or roasted!) 2 Tablespoons Lemon Juice 2 Tablespoons Extra Virgin Olive Oil Kosher salt and freshly ground black pepper 1/2 […]
Pasta with Eggplant, Tomatoes, and Bread Crumbs
Salt and pepper 1/4 cup extra-virgin olive oil (use less if using meat) 2 tablespoons diced pancetta or bacon (optional) 1/2 cup coarse fresh bread crumbs 1 small-to-medium eggplant, about […]
Roasted Fennel with Parmesan
2 tablespoons olive oil 2 fennel bulbs, cut horizontally into 1/3-inch thick slices, fronds reserved Salt and freshly ground black pepper 1/4 cup freshly shredded Parmesan Directions Preheat the oven […]
Flourless Zucchini Brownies
Another winner from CSA member Sarah Bodine! 1 cup of almond butter. You can make your own if you want to save a few bucks. 1-1/2 cup of grated or […]
Eggplant Wraps
This recipe was forwarded on to us by CSA member Sarah Bodine, and she said it was amazing! It seems like the kind of recipe where you could replace many […]
Layered “Ratatouille”
1/2 onion, finely chopped 2 garlic cloves, very thinly sliced 1 cup tomato puree 2 tablespoons olive oil, divided 1 small eggplant 1 smallish zucchini 1 smallish yellow squash 1 […]
Chilled Zucchini Soup with Lemon-Cumin Shrimp and Cilantro Cream
Have any frozen Maine shrimp leftover from last winter? Give this a try! It gets amazing reviews on epicurious. Cilantro cream: 1/2 cup sour cream 2 tablespoons chopped fresh […]
HATCHET COVE FARM 