Glazed Baby Turnips and Carrots
1 pound baby turnips 3/4 pound carrots 1 1/2 tablespoons unsalted butter 1/2 teaspoon sugar Trim baby turnips and carrots, leaving about 1/2-inch stems if greens were attached, and peel […]
Tag Archives: carrots
Quick Pickle
1/2 cup red wine vinegar (or any other kind of vinegar) 1/4 cup water 1/4 cup sugar 1 teaspoon salt Boil and pour over thinly sliced veggies (kohlrabi, carrots, cabbage, […]
Rich Summer Fennel Soup
This may look overly complicated, but the CSA members who made it last year raved about it! Bouquet Garni: 1 sprig parsley, stem only 1 bay leaf 1 sprig thyme […]
Barley, Kale, and Kidney Bean Stew
I think this is one of the first recipes I shared with CSA members. I freeze lots of kale in the fall so that we can enjoy this stew all […]
HATCHET COVE FARM 