HATCHET COVE FARM

A family-run organic CSA farm in Warren, Maine

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Quick Pickle

June 27, 2009 · by jazzkj · in Recipes. ·

1/2 cup red wine vinegar (or any other kind of vinegar)
1/4 cup water
1/4 cup sugar
1 teaspoon salt

Boil and pour over thinly sliced veggies (kohlrabi, carrots, cabbage, etc.). Let stand for 15 minutes.

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Tags: cabbage, carrots, kohlrabi

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← Kohlrabi & Garlic Scapes: Strange looking but delicious!

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This cutie may be leaving the farm tomorrow but we’re so glad she’s going to be returning to Maine next month! Thank you for the hard work and the wisdom you brought to the farm this season, @rosecathat! We’re so glad you came (and are coming) back!

Maple concurs. The sweet corn is looking awesome this year. Now if she would only put the effort into keeping deer and raccoons away that she does into looking pretty. #notthemosthelpfulassistant

“The cost of land and access to it challenges most small farmers who don’t inherit land, especially farmers of color and other socially disadvantaged groups, but the long-standing dream for secure farmland is becoming a reality for one group of immigrant farmers here in Maine.

In awe of the BLMPortland organizers of last night’s incredible protest. So grateful for their leadership and for the thousands who showed up. When we lay face-down on Commercial Street for eight minutes it was so quiet you could hear the gulls crying over the harbor. After 400+ years the fight for racial justice is still just beginning, and we will support this fight - bodily, financially, politically - in the weeks and months and years to come. (Also grateful to be farming alongside a crew who knows how to do farm dinner on the sidewalk, far from the fields, while painting signs) #blmportland #blacklivesmatter

Two kids hard at work bickering and putting in the onions. (And oh my heart at the sight of CJ in her little work overalls!). #transplantingtime

A physically-distanced, masked and successful greenhouse plastic operation went off without a hitch yesterday! Everything got tied down before the wind picked up, and the new house is holding snug in today’s gusts. #nextuptomatoes

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