CSA Week Twelve
The newsletter is going out early this week because, wonder of wonders, we’re going away for Labor Day weekend! Our wonderful crew is holding down the farm while Bill, I […]
The newsletter is going out early this week because, wonder of wonders, we’re going away for Labor Day weekend! Our wonderful crew is holding down the farm while Bill, I […]
Upon eating his first Husk Cherry, one apprentice remarked ‘they’re like sour gummy bears from the garden!’ We all agree that they’re one of the most candy-like things from the […]
Once a week we have a big farm dinner with our crew and other farm volunteers. Sometimes it’s just eight of us, sometimes it’s eighteen. We’re lucky to have a […]
Summer veggies arrived with a bang this week! Sweet corn, eggplant, tomatoes, giant Ailsa Craig onions, baby beets… it was a great harvest today, and we can’t wait to share […]
Friday was an incredible garlic harvest day! Even though we are yet to complete the harvest, we brought in as many bulbs on Friday as we did all of last […]
We’ve reached the point in the summer where so many things seem to be right on the cusp of ripening… greenhouses full of green tomatoes, eggplant bushes covered with beautiful […]
We’re harvesting the first of the garlic for the shares this week! It’s baby fresh garlic—not cured at all—and the crunchy cloves barely need peeling before their flavor bursts through. […]
The farm driveway feels like a bit of a minefield for drivers these days. There’s the guinea hen who races up to her reflection in car bumpers. The pet bunny […]
Squash! Scallions! Scapes! It feels like Summer is really getting underway. Give the apprentices a high five the next time you see them — they were troopers and worked through […]
So many good things this week! One of the best treats from the farm, garlic scapes, were harvested for the first time this week (click here for a picture of CJ joining […]