Carrots for Sale
What a beautiful day to get together last Sunday. It felt like summer again, and it was great to see (and eat with!) so many of you. More garlic got planted […]
Minestrone
This is our favorite version of this soup, and perfect to make in the fall when we have lots of carrots! 2/3 cup olive oil 1-1/2 pound carrots, cut into 1/3-inch […]
Southern-Style Black-Eyed Peas, Collard Greens, and Roasted Red Peppers
Black-eyed peas do not need to be soaked overnight, and are quick cooking for a simple dinner. Serve with corn bread. 2 tablespoons oil 2 cups thinly sliced onions 1 […]
Glazed Baby Turnips and Carrots
1 pound baby turnips 3/4 pound carrots 1 1/2 tablespoons unsalted butter 1/2 teaspoon sugar Trim baby turnips and carrots, leaving about 1/2-inch stems if greens were attached, and peel […]
Stir-Fry Tatsoi with Three Peppers
Even if you only use one color of sweet peppers, it will still be delicious. You can also use this recipe with bok choy. Serve over rice to make a […]
2009 Fall CSA has begun!
As I write this on Saturday afternoon the sun is shining and it is nothing like the wet, windy and cold weekend that was predicted a few days ago. But […]
Rutabaga and Carrot Purée
If you don’t believe that people can rave about rutabaga, check out the comments on this recipe at epicurious.com. Sounds like it’ll make rutabaga fanatics out of us all. There’s […]
“You Won’t Believe These” Brown-Roasted Rutabaga Wedges
It’s true. These are awesome. 1-2 Rutabaga 1 tablespoon olive oil 1 – 2 tablespoons good balsamic vinegar Salt Heat oven to 500’. Cut ends off rutabagas and peel them. […]
CSA party rescheduled for Sunday, October 25th
It looks like it’s going to be a cold, wet and windy weekend. In the hopes that next weekend will have beautiful fall weather, we’re rescheduling the farm potluck/garlic-planting/cider-pressing party […]
The final week of the 2009 summer CSA
It’s amazing that we’re nearly done with another season on the farm. Although the fall CSA will continue for the next month, the end of the summer CSA is a […]
HATCHET COVE FARM 