HATCHET COVE FARM

A family-run organic CSA farm in Warren, Maine

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Category Archives: Recipes

Vichyssoise (cold potato and leek soup)

August 23, 2008by jazzkj Leave a comment

 2 tablespoons better or extra virgin olive oil 3 medium potatoes, peeled and cut into small cubes 3 leeks, white and light green parts only, well washed and sliced into […]

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Recipes

Marinated Cucumber Salad in Honey-Cider Vinegar

August 17, 2008by jazzkj

 1/4 cup apple cider vinegar 2 tablespoons water 1-3 teaspoons honey 1/4 teaspoon prepared Dijon mustard OR 1 1/2 teaspoons caraway seeds OR 1 teaspoon celery seeds OR 1 teaspoon […]

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Recipes

Crumbled Zucchini or Zephyr Summer Squash

August 10, 2008by jazzkj Leave a comment

2 Tablespoons Olive Oil 2 slices sandwich bread (white or whole-wheat), lightly toasted, then chopped fine (crusts included) 3 garlic cloves, minced (or chop up a few garlic scapes, if […]

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Recipes

Sesame-Glazed Green Beans

August 10, 2008by jazzkj Leave a comment

 1/2 pound green beans, trimmed 1/2 cup water 1/2 red bell pepper, seeded and cut into julienne strips 1 tablespoon soy sauce 1/2 teaspoon cornstarch 1 teaspoon dry mustard 1 […]

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Recipes
First Potato Harvest

Roasted New Potato Salad

August 10, 2008by jazzkj Leave a comment

 1 1/2 pounds new potatoes, cut in half (or larger potatoes cut down to bite size) 5 tablespoons extra-virgin olive oil 1teaspoon salt Fresh-ground black pepper to taste 1 1/2 […]

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Recipes

Rich Zucchini Soup

July 27, 2008by jazzkj 1 Comment

 The perfect ending to a rainy day 3 tablespoons extra virgin olive oil 2 tablespoons minced onion or shallot 1 tablespoon minced garlic 1/4 cup short grain rice 1 pound […]

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Recipes

Green Bean Salad with walnuts and shaved Parmesan in lemon dressing

July 27, 2008by jazzkj 1 Comment

 As the cookbook says…”Stunningly good — both in spite of and because of its simplicity.” 1/4 cup coarsely chopped walnuts 1 pound green beans salt plus more & fresh black […]

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Recipes

Toasted Sesame Slaw

July 20, 2008by jazzkj 1 Comment

 Our absolute favorite coleslaw — we crave it as soon as we see the cabbage heading up! It is so delicious… Make sure to slice the cabbage very thin, and […]

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Recipes

Cilantro Pesto

July 20, 2008by jazzkj Leave a comment

 Drizzle this over vegetables, or stir it into soups.  This can also be made with parsley, basil, mint, or a combination. 2 cups loosely packed fresh cilantro leaves Salt 1 […]

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Recipes

Fresh Cilantro Chutney

July 20, 2008by jazzkj Leave a comment

 Spoon this over potatoes, or use on sandwiches and burgers!  1 cup chopped fresh cilantro leaves and stems 1/4 cup dried, unsweetened coconut 3 small, skinny chile peppers (optional) 3 […]

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Recipes

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