HATCHET COVE FARM

A family-run organic CSA farm in Warren, Maine

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Green Beginnings

June 13, 2010by Hatchet Cove Farm Leave a comment

The 2010 CSA season is underway!  Compared to the rains of last spring, this year’s mix of sun and rain has been simply wonderful.  The veggies are growing great, and […]

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Newsletter

Our Favorite Balsamic Vinaigrette

June 13, 2010by jazzkj

This recipe seems basic but I get asked for it over and over again. Good quality olive oil and balsamic vinegar are key, and I love it emulsified in a […]

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Recipes

CSA start date soon!

June 1, 2010by Hatchet Cove Farm Leave a comment

The start of the CSA season is in sight!  It has been such a strange, beautiful, dry spring, and we are welcoming this much-needed day of rain.  Hopefully we’ll get […]

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Newsletter

CSA update and reminder

April 30, 2010by Hatchet Cove Farm 1 Comment

Hello CSA members, What a beautiful spring!  The sight of yesterday’s hail against a backdrop of cherry blossoms was amazing.  The past few weeks have been packed full of transplanting […]

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Newsletter

CSA update

April 8, 2010by Hatchet Cove Farm Leave a comment

We’ve certainly been enjoying the warm start to the farming season.  The torrential rain last week left the fields sodden, but we hope that by next week they will have […]

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Newsletter

Mushroom CSA with Oyster Creek Mushroom Company

March 9, 2010by Hatchet Cove Farm Leave a comment

We are very excited to offer yet another take on the CSA!  We’re lucky enough to live near the incredible Oyster Creek Mushroom Company, and they are willing to offer […]

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Newsletter

Aftermath of the windstorm

February 27, 2010by Hatchet Cove Farm Leave a comment

What a storm!  We hope that you are all warm, dry, and safe.  It was too much wind for our greenhouses, though.  The plastic ripped off of both of them, […]

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Newsletter

Cheese CSA with Appleton Creamery

February 17, 2010by Hatchet Cove Farm Leave a comment

Hi everyone!   We are thrilled to offer a different take on the cheese CSA this year.    Appleton Creamery, the award-winning goat, sheep and cow cheese operation run by […]

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Newsletter

Hatchet Cove Farm in the Herald Gazette

January 25, 2010by Hatchet Cove Farm Leave a comment

A few weeks ago we were visited by Joshua Lambert, a local journalist writing a story for the Herald Gazette (Knox County).  He talked to us about the farm in winter […]

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Newsletter

2009 CSA comes to a close

November 6, 2009by Hatchet Cove Farm Leave a comment

It’s amazing to us, but the sixth season of Hatchet Cove Farm has come and gone.  We know that for many of you it’ll be a cold hard return to […]

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Newsletter

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arugula basil beet greens beets bell pepper bok choy broccoli brussels sprouts cabbage canning carrots cauliflower celeriac celery cherry tomatoes cider cilantro collard greens corn cucumber daikon radish dill dry beans edamame eggplant fennel fingerling freezing garlic green beans green pepper hot peppers jerusalem artichoke kale kohlrabi leek mesclun mix mustard greens Napa Cabbage new potatoes onion oregano parsley peas pea shoots potatoes pumpkin purslane radish rosemary rutabaga scallions shallots shishito pepper snow peas spinach sugar snap peas summer summer squash sunchoke sweet potato swiss chard tatsoi thyme tomatillo tomatoes turnips winter squash zucchini

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